Corporate Executive Chef (m/f)

Skills & Education:

We are looking for a highly qualified Corporate Exec. Chef (m/f) with previous experience as Corporate Exec. Chef or similar in the cruise industry .

Previous ship experience is essential.

The ideal candidate (m/f) should be used to dealing with high-profile customers and need to have an extensive Galley-Background, including menu planning – with great additional skills in the HR-Dep., Purchasing, Controlling, Budgeting and the whole Administration side that comes along with this position.

The candidate (m/f) must have strong leadership skills, combined with a great social competence and very good communication skills. Leading by example, being focused, with an eye for details - while keeping the targets and company standards in mind, comes naturally to you.

The main role will be to travel between the vessels and to train and support all Chefs in regards to recipes, standard operating procedures, culinary training and all culinary program initiatives.

We are expecting advanced culinary skills, with an outgoing personality and the ability to interact with different cultures. You should be flexible, stress-resistant, and must be very hands on.

You must be familiar with the main computer programs and fluent English is required – any additional language would be a plus.