Seabourn Cruise Line

Executive Sous Chef

Datum:
1. März 2024
Arbeitgeber:
Seabourn Cruise Line
Kategorie:
Küchenjobs
Gehalt:
TBC

At Seabourn, we are passionate about our people. The Seabourn experience is like no other, it is luxurious, yet relaxed — elegant, yet casual — sumptuous, and yet understated. Our intimate ships visit the most desirable destinations worldwide, sailing to the heart of landmark cities, as well as to hidden gems where larger vessels cannot follow. Our ships attract interesting people, who seek to share experiences beyond the expected in places beyond the ordinary, and our acclaimed staff offers a unique style of heartfelt hospitality that is sincere, thoughtful, and personal.

We are currently seeking experienced "Executive Sous Chefs" to join our luxury fleet. The "Executive Sous Chef" is responsible to ensure the guest satisfaction of the food product in their outlet. They also ensure that staff are trained in order to provide the service necessary for the continued service we provide on board. The decisions made regarding food costs and waste management are imperative to the success of the company as well as team morale and support to the management. Please see specific requirements below:

  • Formal degree in food management from a recognized International culinary institution
  • Proof of continuing education translated in certificates or letter of participation in specialized courses
  • Strong command of the English language combined with writing skills
  • 5+ years experience in a 5 star + hotel, cruise ship or high-profile restaurant performing the functions of a similar position. 2+ year in same or similar position.
  • Certification from accredited advanced food safety program. Extensive knowledge in VSP preferred.
  • Preferred knowledge of cruise ship-catering operation.
  • Thorough knowledge of food preparation, presentation and preservation procedures.
  • Thorough knowledge of Public Health and Sanitation's regulations and procedures.
  • Effective planner, problem solver and ability of successful implementations.
  • Ability to execute and follow up on food promotions and other activities that will increase guest cruising experience.

Seabourn offers many benefits. This position is afforded comfortable, meals, paid travel to and from the ships, exceptional amenities, and extensivelearning and recreational programs available to all of our teammates. 

Regardless of the rank or role, we are all one Seabourn family. Seabourn Cruises is an equal opportunityemployer. All qualified applicants will receive consideration for employment according to our DEI (Diversity, Equity, and Inclusion) policies without regard to race, colour, religion, sex, national origin, disability, or protected veteran status.

 

Erforderliche Berufserfahrung

Alle Bewerber müssen bereits Berufserfahrung an Bord eines Kreuzfahrtschiffs oder in einem 4/5* Hotel haben.

Erforderliche Sprachkenntnisse

Gute Englischkenntnisse werden voraussgesetzt.

Dieser Kreuzfahrtschiff Job ist nicht mehr aktuell. Sie können sich hierfür nicht mehr bewerben.

Seabourn Cruise Line

www.seabourn.com

With Seabourn's world renowned reputation for excellence and luxury, it is only right that we recruit only the very best people to enjoy career opportunities working on one of our ships. Seabourn Cruise Line is an excellent place to begin your career at sea as well as further develop your career within this exciting industry. Seabourn provides an intuitive and gracious service which is delivered by staff that are passionate about maximising the guest experience onboard. We are seeking hospitality professionals to join the onboard family. Start your exciting new career at sea with one of our entry level positions in the hotel department onboard. For those already in Hotel Management we have exciting management positions in Food and Beverage, Galley, Guest Services and Human Resources departments.

If you feel you have the fine art of delight, genuine and heartfelt hospitality then please apply today!


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