Seabourn Cruise Line
Seabourn Cruise Line

Seabourn Cruise Line

Country:
United Kingdom
Webseite:
www.seabourn.com

With Seabourn's world renowned reputation for excellence and luxury, it is only right that we recruit only the very best people to enjoy career opportunities working on one of our ships. Seabourn Cruise Line is an excellent place to begin your career at sea as well as further develop your career within this exciting industry. Seabourn provides an intuitive and gracious service which is delivered by staff that are passionate about maximising the guest experience onboard. We are seeking hospitality professionals to join the onboard family. Start your exciting new career at sea with one of our entry level positions in the hotel department onboard. For those already in Hotel Management we have exciting management positions in Food and Beverage, Galley, Guest Services and Human Resources departments.

If you feel you have the fine art of delight, genuine and heartfelt hospitality then please apply today!


  1. 8 cruise ship jobs from Seabourn Cruise Line:
  2. Executive Sous Chef

    Oversee all shipboard food preparation, assist Executive Chef, manage galley staff training, control food cost, hygiene, inventory, and public health compliance on board.

    28. November 2025 - Seabourn Cruise Line - Anzeige in englischer Sprache

  3. Executive Chef de Cuisine

    Lead and manage all shipboard culinary operations, overseeing menu execution, cost control, staff training and sanitation to deliver high-quality guest dining experiences across multiple outlets on the vessel.

    28. November 2025 - Seabourn Cruise Line - Anzeige in englischer Sprache

  4. Chef De Cuisine

    Responsible for managing shipboard food preparation and a galley team, ensuring high culinary standards, cost control, staff training, public health compliance, and guest satisfaction aboard cruise vessels.

    28. November 2025 - Seabourn Cruise Line - Anzeige in englischer Sprache

  5. Chef De Partie

    Supervises and executes culinary production at an assigned galley station, ensuring food quality, coaching junior cooks, maintaining sanitation, inventory control, and meeting dietary and safety requirements.

    28. November 2025 - Seabourn Cruise Line - Anzeige in englischer Sprache

  6. Demi Chef de Partie

    Prepare and execute daily menu items in assigned kitchen station, ensure food quality and hygiene, and support the Chef de Partie and Sous Chef onboard.

    28. November 2025 - Seabourn Cruise Line - Anzeige in englischer Sprache

  7. Waiter

    Provide attentive, personalized food and beverage service across ship dining venues, following service standards, assisting with setups, taking orders, and ensuring guest satisfaction.

    28. November 2025 - Seabourn Cruise Line - Anzeige in englischer Sprache

  8. Fleet Executive Pastry Chef

    Lead Seabourn’s fleet-wide pastry and bakery program, standardising recipes, training teams, auditing ships, and innovating dessert and bread concepts to ensure excellence and compliance.

    20. November 2025 - Seabourn Cruise Line - Anzeige in englischer Sprache

  9. Fleet Manager Restaurant Services

    Lead and standardize restaurant and bar operations across the fleet, managing outlet managers, staffing, training, procedures, and performance to improve service quality and efficiency.

    13. November 2025 - Seabourn Cruise Line - Anzeige in englischer Sprache