Seabourn Cruise Line
Seabourn Cruise Line

Seabourn Cruise Line

Country:
United Kingdom
Webseite:
www.seabourn.com

With Seabourn's world renowned reputation for excellence and luxury, it is only right that we recruit only the very best people to enjoy career opportunities working on one of our ships. Seabourn Cruise Line is an excellent place to begin your career at sea as well as further develop your career within this exciting industry. Seabourn provides an intuitive and gracious service which is delivered by staff that are passionate about maximising the guest experience onboard. We are seeking hospitality professionals to join the onboard family. Start your exciting new career at sea with one of our entry level positions in the hotel department onboard. For those already in Hotel Management we have exciting management positions in Food and Beverage, Galley, Guest Services and Human Resources departments.

If you feel you have the fine art of delight, genuine and heartfelt hospitality then please apply today!


  1. 40 cruise ship jobs from Seabourn Cruise Line:

  2. Kitchen Asst

    Join Seabourn as a Kitchen Assistant performing buffet preparation, mise en place, and plate presentation across galleys, maintaining hygiene and high culinary standards on board.

    8. Juni 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  3. Executive Pastry Sous Chef

    Lead and supervise shipboard pastry operations, manage pastry team, ensure quality, cost control, training, hygiene and compliance while assisting the Executive Chef across galley functions.

    7. Juni 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  4. General Galley Steward

    Operates, maintains and cleans equipment, china, glassware, and other galley items as well as dishwashing areas. Assists with transporting food, provision, china, and other supplies as needed.

    5. Juni 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  5. Sommelier

    Lead the ship's wine program and manage service operations in the main restaurant, including inventory, wine lists, staff training, and guest wine experiences.

    5. Juni 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  6. Learning Development Manager

    Leads and delivers onboard learning and development programs, coaches leaders and trainers, manages LMS and compliance, and supports talent development and culture transformation onboard.

    4. Juni 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  7. Laundry Master

    Supervise and manage onboard laundry operations, leading the laundry team to process, press, and maintain linens, uniforms, and guest garments while ensuring hygiene, equipment upkeep, and compliance.

    4. Juni 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  8. Executive Chef de Cuisine

    Senior shipboard culinary leader managing all food preparation, menus, budgets, staff training and sanitation to deliver high-quality guest dining experiences across multiple onboard venues.

    4. Juni 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  9. Waiter

    Provide attentive food and beverage service across restaurants, lounges, bars and events on board, following service standards, assisting senior staff, and ensuring guest satisfaction.

    4. Juni 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  10. Chef De Partie

    Manages a specific galley station, supervising Demi Chefs to prepare high-quality meals, control stock and hygiene, coach staff, and ensure guest satisfaction on board.

    4. Juni 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  11. Asst Sommelier

    Assist the Sommelier in wine and beverage service, supervise outlet staff, maximise beverage sales, maintain inventory controls and uphold service and public health standards onboard.

    4. Juni 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  12. Sommelier

    Manages the onboard wine program, inventory, menu selections, staff training, and wine seminars to enhance guest wine service and beverage revenue across dining venues.

    1. Juni 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  13. Waiter

    Provide attentive, personalized food and beverage service across multiple onboard restaurants, bars and lounges, following service standards and assisting senior wait staff to ensure guest satisfaction.

    30. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  14. Executive Sous Chef

    Lead and support galley operations, supervise and train culinary staff, maintain food quality and safety, control costs and inventory onboard the cruise ship.

    28. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  15. Asst Housekeeper

    Assist the Executive Housekeeper by supervising stewardesses, inspecting and maintaining guest suites, training staff, managing supplies and floral program, and ensuring compliance with hygiene and safety standards.

    25. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  16. Suite Host

    Provide attentive, high-standard in-suite housekeeping and personalized guest service for luxury suites, supervise suite attendant, manage amenities, turn-downs, and guest requests aboard the cruise vessel.

    25. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  17. Fleet Manager

    Lead fleet-wide hotel compliance and stewardship programs, enforcing food safety, sanitation, HESS standards, training staff, managing galley assets, and supporting sustainability and operational audits.

    22. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  18. Chef De Partie

    Supervises and executes high-volume, five-star station cooking; coaches and manages demi chefs, controls inventory and hygiene, ensuring exceptional guest satisfaction and food quality aboard a cruise ship.

    21. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  19. Demi Chef de Partie Pastry

    Supervise and prepare high-quality pastry and dessert items, support pastry team, ensure food safety, inventory control, and guest satisfaction aboard cruise ship.

    21. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  20. Demi Chef de Partie

    Responsible for preparing and executing assigned station dishes according to menus and recipes, maintaining quality, sanitation, and compliance while supporting kitchen operations on a cruise ship.

    21. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  21. Service Utility

    Provide support across beverage and dining outlets by delivering supplies, assisting bartenders and waitstaff, performing setup, cleanup, silver polishing, and maintaining hygiene and deck service.

    20. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  22. Chef De Cuisine

    Lead the shipboard galley as Chef de Cuisine, managing kitchen operations, staff training, inventory, cost and waste control, food safety, and compliance with maritime health protocols.

    20. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  23. Executive Sous Chef

    Oversee shipboard food production, assist the Executive Chef, train galley staff, control food cost and waste, and ensure hygiene, portioning, and guest satisfaction across outlets.

    20. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  24. Sommelier

    Lead the ship’s wine program, manage inventory and wine lists, train staff, conduct wine seminars, and optimise beverage sales and service in restaurants.

    20. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  25. Waiter

    Provide attentive food and beverage service across shipboard restaurants, bars and events, following service standards, assisting seniors, and ensuring guest satisfaction and safety.

    20. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  26. Waiter

    Provide personalized food and beverage service across shipboard restaurants, bars and events, following service standards, assisting senior staff, ensuring guest satisfaction, safety, and compliance with hygiene regulations.

    19. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  27. Solis Restaurant Manager

    Oversees daily food and beverage operations at Solis, including room service; supervises and trains front-of-house team to ensure exceptional guest satisfaction, standards, and safety compliance.

    19. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  28. Suite Host

    Provide exceptional in-suite housekeeping and personalised guest service aboard a luxury cruise ship, supervising attendants, maintaining suites, amenities, and guest preferences to Seabourn standards.

    16. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  29. Suite Attendant

    Provide cleaning and in-suite service for assigned luxury suites, restocking amenities, performing turn-downs, and assisting the Suite Host to ensure exceptional guest comfort aboard.

    16. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  30. Fleet Manager Restaurant Services

    Lead and standardize restaurant and bar operations across the fleet, managing outlet managers, staffing, training, procedures, and performance to improve service quality and efficiency.

    13. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  31. Asst Sommelier

    Assist Sommelier in beverage and wine service, supervise wine team during dining services, promote wine sales, ensure inventory control and guest satisfaction across dining outlets.

    13. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  32. Executive Pastry Sous Chef

    Lead pastry production and supervise pastry galley on board, ensuring quality, training, cost control and food safety while assisting the Executive Chef.

    13. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  33. Fleet Executive Pastry Chef

    Lead Seabourn’s fleet-wide pastry and bakery program, standardising recipes, training teams, auditing ships, and innovating dessert and bread concepts to ensure excellence and compliance.

    13. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  34. Chef De Cuisine

    Responsible for managing shipboard food preparation and outlet operations, training galley staff, controlling food costs, waste, and hygiene to maintain high culinary standards under Executive Chef.

    13. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  35. Executive Sous Chef

    Senior shipboard chef assisting the Executive Chef de Cuisine in overseeing all galley food production, staff training, cost control, sanitation, inventory and quality to ensure guest satisfaction.

    13. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  36. Executive Chef de Cuisine

    Lead and manage all shipboard culinary operations, ensuring high-quality menu execution, cost control, staff training, sanitation compliance, and guest satisfaction across multiple dining venues.

    13. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  37. Chef De Partie

    Supervise and manage a specific galley station, ensuring high-quality food production, coaching Demi Chefs, maintaining sanitation, stock control and guest-focused service on board.

    13. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  38. Demi Chef de Partie

    Prepares and executes assigned station dishes according to menus and recipes, maintains quality, sanitation (USPH), and stock control while reporting to Chef de Partie and Sous Chef.

    13. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  39. HR Officer

    Lead onboard human resources team, advise Captain and management on employee relations, training, compliance with maritime labour regulations, and promote culture, DEI and crew wellbeing.

    13. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  40. Fleet Executive Pastry Chef

    Lead fleet-wide pastry and bakery culinary standards, develop innovative menus, audit ship operations, train pastry teams, and collaborate with supply chain to ensure consistent quality and guest satisfaction.

    12. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache

  41. Executive Housekeeper

    Lead and manage the shipboard Housekeeping department, overseeing laundry, linen, stewardess and utility teams, enforcing cleanliness, SOPs, inventories, training, budget control and guest satisfaction across the vessel.

    10. Mai 2026 - Seabourn Cruise Line - Anzeige in englischer Sprache