Sous Chef (Cruise) - Worldwide

Navis Consulting
Datum:
17. Februar 2026
Arbeitgeber:
Navis Consulting
Kategorie:
Küchenjobs
Gehalt:
Nicht angegeben

A major Cruise Line is looking for Sous Chefs to join one of their ships.

Responsibilities:

  • Help to manage high-volume shipboard culinary operations
  • Create superb dining experiences for the guests
  • Work closely with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet onboard

Requirements:

  • Experience as Sous Chef in an upscale hotel, cruise ship, restaurant, or high-volume food service facility
  • Cruise ship experience will be beneficial but is not essential
  • Must be COVID vaccinated
  • Prepared to be away for home for several months at a time

Benefits:

  • Travel to/from home/ship arranged and paid for by the company
  • All meals provided onboard
  • Chance to travel the world

If you believe yourself to have the required experience and are looking for a career with a well-known cruise line, then apply today.

Navis Consulting; keeping your career on course.