Maitre d'hotel for River cruise ships (f/m)
- Datum:
- 29. April 2024
- Arbeitgeber:
- VIS Recruit
- Kategorie:
- Restaurantjobs
- Gehalt:
- Nicht angegeben
Tasks and Responsibilities
• Full responsibility for the entire Food and Beverage service operation on board
• Plan and monitor working hours of Restaurant and Bar team
• Supervise service in various areas, including restaurant, bar, lounge, and the sundeck
• Manage, motivate, and train the entire Restaurant and Bar team, ensuring their optimal
performance
• Organize and execute ship functions and special events related to Food and Beverage services
• Maintain quality control of lunch/dinner setups in the restaurant and lounge
• Implement cost control measures for the bar in accordance with the budget
• Conduct stock and inventory procedures according to company protocols
• Prepare the ship for opening and closing at the beginning and end of the season
• Welcome guests and engage in social interactions during mealtimes
• Conduct daily menu presentations alongside the Executive Chef
• Greet and escort guests to their staterooms on embarkation day
• Perform inventories following company procedures
• Ensure proper storage of stock
• Engage in departmental "Daily meetings"
Requirements
• Minimum of 2 years' experience in a similar role as Head of department
• Aboard cruise vessels is requirement
• The position entails extensive walking and the ability to stand for extended periods
• A guest-focused, service-oriented approach, along with a positive demeanor and professional
appearance, is essential
• In-depth knowledge of wine and bar operations is required
• Food knowledge, knowledge of international cuisine
• Service style knowledge
• Knowledge of hygiene procedure
• Proficiency in public relations, including a strong command of English is
expected. Also German language is highly preferable.
• Familiar with a multicultural working environment
• Familiar with travelling in Europe independently
• Strong organizational and communication skills are essential, working effectively with crew
members from diverse backgrounds and nationalities
• A friendly disposition and a welcoming personality are highly valued
• Flexibility to work according to company standards, which may involve irregular hours, is
required
Erforderliche Berufserfahrung
Alle Bewerber müssen bereits Berufserfahrung an Bord eines Kreuzfahrtschiffs haben.
Erforderliche Sprachkenntnisse
Gute Kenntnisse einer der folgenden Sprachen ist erforderlich: Englisch, Deutsch
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